Verdict
New York cityscape

Balthazar

Worth it if you're traveling as a couple and you're traveling solo.

Independent, never pay-to-rankGraded for your kind of tripVerified 2026-06-17How we decide

Short answer

Is Balthazar worth it?

Balthazar deserves a place on most first itineraries. Go early or reserve ahead. Crowds are part of the cost.

The answer depends on your budget, time and travel style; the breakdown below shows who gets the most value.

Keith McNally's bustling SoHo brasserie that's been doing classic French all day, every day, since 1997.

How to do it right

  1. 01

    Weekday breakfast or a late lunch to skip the crush

  2. 02

    Reservations recommended, especially weekends

  3. 03

    Large, lively dining room and bar

  4. 04

    Red banquettes, antiqued mirrors, and a from-dawn-to-late energy that nails the Parisian-brasserie fantasy in downtown Manhattan.

Is it a fit?

What to order

The plates that decide it

  • The bread basket and a seafood plateauthe bakery and raw bar are the true signatures
  • Steak frites, French onion soup, the omelette at breakfastdependable brasserie classics
  • Anything ordered just for the scenestick to the brasserie staples — that's where it shines

Plan it well

Cost
$40–80 a head depending on the meal
Timing
Weekday breakfast or a late lunch to skip the crush
Booking
Reservations recommended, especially weekends
Allow
1.5–2 hours
Accessibility
Large, lively dining room and bar

Consider instead

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Top verdicts in New York

Sources and method (2)
  • Keith McNally's French brasserie at 80 Spring Street in SoHo opened April 21, 1997; bread and pastries are baked fresh daily at the adjoining Balthazar Bakery. en.wikipedia.org
  • The room recreates a grand Paris brasserie with red leather banquettes, antiqued mirrors and a tin ceiling. balthazarny.com