Is Rich Table worth it in a day?
Worth itIn a day
Short trip or not, keep Rich Table.
Allow 1.5–2 hours.
Rustic-modern and welcoming, with cooking that's clever without being fussy. It's a refined meal that still feels personal.
- Price
- $$$
- Time
- 1.5–2 hours
- Last verified
- 2026-06-17
Is Rich Table worth it…
How we verified
- Opened 2012 in Hayes Valley by husband-and-wife chefs Evan and Sarah Rich; the dried-porcini doughnuts with raclette are a signature. · yelp.com
- Long a Michelin-starred Hayes Valley dinner spot; the Rich team opened a new venture, RT Bistro, in fall 2025. · blog.resy.com