Is Roscioli Salumeria con Cucina worth it in a day?
Worth itIn a day
Short trip or not, keep Roscioli Salumeria con Cucina.
Allow 1.5–2 hours.
You eat surrounded by hanging hams and a wall of wine, with staff who treat ingredients like relics. Intimate and a little cramped — magic for a couple or a serious eater, a scrum at peak hours.
- Price
- €€€ — roughly €60–80 per head with wine
- Time
- 1.5–2 hours
- Last verified
- 2026-06-17
Is Roscioli Salumeria con Cucina worth it…
How we verified
- Listed in the 2026 MICHELIN Guide; a deli-restaurant at Via dei Giubbonari 21, steps from Campo de' Fiori, open Mon–Sat (closed Sundays). · guide.michelin.com
- Signature carbonara uses Valle Imperiale guanciale, 24-month Pecorino Romano DOP and Paolo Parisi eggs, built mainly on yolks; reservations are essential well ahead. · salumeriaroscioli.com